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Cakes

 

—celebration cakes—

 

Whether you are celebrating a birthday, anniversary, graduation or making it through the work week indulge in a multi-layer cake filled with delightful flavors and textures.



4” TWO-LAYER CAKE - STARTS AT $20 | 4” FOUR-LAYER CAKE - STARTS AT $25

6” TWO-FOUR LAYER CAKE - STARTS AT $30 | 6” SIX-LAYER CAKE - STARTS AT $35

8” TWO-FOUR LAYER CAKE - STARTS AT $40 | 8” SIX-LAYER CAKE - STARTS AT $45

more layers = more frosting = more fun!


Decorative Add-Ons

The littlest details can go a long way in making your cake feel extra special. I am pleased to offer the these finishing touches to any of my cakes for an additional cost.

  • Macaron Topper: Cake and Macarons are a match made in heaven, Add macarons to any cake order for $2.00 / macaron.

  • Ombre Buttercream: A subtle but beautiful addition to any cake. Choose your color palette and I can create an elegant color fade on the exterior of your cake - added cost is based on cake size.

  • Chocolate Ganache / Salted Caramel Drip: A delicious and decadent addition to any cake design. Choose from dark chocolate, white chocolate or salted caramel - added cost is based on cake size.

  • CHOCOLATE dipped STRAWBERRIES: Add Milk, Dark or white chocolate dipped strawberries to any order for $2.50/Strawberry.


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White chocolate raspberry cake

Classic cakeS

CLASSIC CHOCOLATE: Chocolate cake layers filled with rich and silky chocolate buttercream.

CLASSIC VANILLA: LIGHT AND FLUFFY CLASSIC WHITE CAKE WITH WHIPPED VANILLA BUTTERCREAM.

CLASSIC YELLOW: CLASSIC YELLOW CAKE WITH CHOCOLATE BUTTERCREAM

CARROT: A MOIST AND DELICIOUS CAKE PAIRED WITH A NOT-TOO-SWEET CREAM CHEESE FROSTING.

COOKIES AND CREAM: DARK CHOCOLATE CAKE LAYERS WITH WHIPPED COOKIES AND CREAM FILLING, VANILLA BUTTERCREAM.

COOKIE DOUGH: CLASSIC CHOCOLATE CAKE WITH LAYERS OF EDIBLE COOKIE DOUGH and vanilla buttercream.

Dark Chocolate raspberry: DARK CHOCOLATE CAKE LAYERS filled with raspberry jam and whipped chocolate MASCARPONE buttercream, frosted with dark chocolate GANACHE and topped with fresh raspberries.

FUNFETTI: SPRINKLE STUDDED FUNFETTI CAKE IS PAIRED WITH A FLUFFY CREAM CHEESE OR VANILLA BUTTERCREAM FROSTING.

PEANUT BUTTER AND JAM: PEANUT BUTTER CAKE LAYERS WITH STRAWBERRY JAM AND PEANUT BUTTER FROSTING.

STRAWBERRY AND CREAM: TENDER STRAWBERRY OR VANILLA CAKE CAKE LAYERS WITH FRESH STRAWBERRIES IN A WHIPPED CREAM FILLING AND STRAWBERRY BUTTERCREAM.

RED VELVET: TENDER RICH RED CAKE LAYERS WITH A HINT OF CHOCOLATE PAIRED WITH A TANGY CREAM CHEESE FROSTING.

WHITE CHOCOLATE RASPBERRY: WHITE CHOCOLATE CAKE LAYERED WITH WHITE CHOCOLATE BUTTERCREAM AND RASPBERRY JAM. 

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millionaire shortbread cake

SIGNATURE cakes

ALMOND JOY: CHOCOLATE ALMOND CAKE LAYERS WITH A COCONUT BUTTERCREAM, TOASTED COCONUT AND ALMOND FILLING AND CHOCOLATE GANACHE

CARAMEL APPLE: SPICE CAKE BAKED WITH DICED APPLES, FROSTED WITH CARAMEL BUTTERCREAM, AND CARAMEL DRIZZLE.

CHOCOLATE CHIP: BROWN SUGAR CHOCOLATE CHIP CAKE LAYERS WITH COOKIE DOUGH FILLING, AND CHOCOLATE CHIP COOKIE FROSTING.

CHOCOLATE PEANUT BUTTER: DARK CHOCOLATE CAKE LAYERS WITH WHIPPED PEANUT BUTTER FROSTING TOPPED WITH REESE'S PEANUT BUTTER CUPS

CHURRO: CINNAMON SUGAR SWIRLED CAKE LAYERS WITH CINNAMON SUGAR BUTTERCREAM AND CINNAMON CHIP GANACHE.

EARL GREY: EARL GREY INFUSED CAKE LAYERS FROSTED WITH A SILKY VANILLA BEAN BUTTERCREAM.

LEMON BAR: LEMON CAKE LAYERS BAKED ON A SHORTBREAD CRUST, FILLED WITH LEMON CURD AND TOPPED WITH A LEMON BUTTERCREAM.

MINT CHOCOLATE COOKIE: MINT CHOCOLATE CAKE LAYERS BAKED ON A MINT COOKIE CRUST, FILLED WITH MINT CREAM CHEESE AND COOKIE FILLING AND CHOCOLATE GANACHE, AND COVERED WITH A MINT BUTTERCREAM.

MILLIONAIRE SHORTBREAD: CARAMEL CAKE LAYERS BAKED ON A SHORTBREAD CRUST, FILLED WITH CHOCOLATE GANACHE, FROSTED WITH SALTED CARAMEL BUTTERCREAM AND SWIRLS OF SALTED CARAMEL or chocolate ganache.

OATMEAL CHOCOLATE CHIP COOKIE: OATMEAL CHOCOLATE CHIP CAKE LAYERS AND FILLED WITH A CINNAMON CHOCOLATE CHIP BUTTERCREAM OR PEANUT BUTTER BUTTERCREAM.

S’MORE: GRAHAM CRACKER CAKE FILLED WITH A WHIPPED MILK CHOCOLATE GANACHE AND TOPPED WITH TOASTED MARSHMALLOW FLUFF.

STICKY TOFFEE PUDDING: DATE INFUSED CAKE LAYERS, VANILLA BUTTERCREAM, AND A DECADENT TOFFEE SAUCE.

TIRAMISU: DECADENT LAYER CAKE. COFFEE SOAKED LAYERS PAIRED WITH MASCARPONE BUTTERCREAM.

VANILLA LATTE: VANILLA CAKE LAYERS BAKED ON AN ESPRESSO SHORTBREAD CRUST WITH VANILLA LATTE BUTTERCREAM FROSTING.


Don’t see a flavor that excites you? Please contact me for custom flavors

Gluten-free and Dairy-free options are available please contact for more information.